最近気になるメイド・イン・ジャパン
夏に食べる栗きんとん。ぷるんとして美味しいかも「長野・信州里の菓工房の水きんとん」→http://bit.ly/15eK9yp (写真 信州里の菓工房)
The beauty design of Japanese sytle confection is made by SHINSYU SATONOKAKOUBOU that is located at NAGANO prefecture.
KURIKINTON is one of the most popular confections in Japan for autumn.
It is made with mashed sweetened chestnuts.
This design is wrapped it for summer.
You can enjoy tea time with it.
MIZUKINTON—> http://bit.ly/15eK9yp (Web: Only Japanese / Photo: SHINSYU SATONOKAKOUBOU)
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