最近気になるメイド・イン・ジャパン
夏を先取りできそう「日本橋・安政4年創業 榮太樓總本鋪の西瓜まんじゅう」→http://bit.ly/aczUoH (写真 Walker plus)
The beauty design of Japanese style confection is made by EITAROU SOHONPO that is located at NIHONBASHI, TOKYO.
EITARO SOHONPO has over 150 years history for Japanese style confection making.
The form of bun is watermelon.
You can enjoy the taste, the looks and to feel summer.
SUIKA MANJUU —> http://bit.ly/aczUoH (Web: Only Japanese / Photo: Walker Plus)
http://www.facebook.com/japanbrand
